Weekly Menu & Ordering - Four Forks

Weekly Menu & Orderingadmin2020-02-26T14:45:10-05:00

Tuesday

Braised Beef Empanadas

Baked Empanadas filled with Braised Beef. We’ve prepared these Empanadas for parties and they’re a huge hit. Adults and Kids love.

3 per order
$21.50

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Burrito Bowl with Kale

Shredded Chicken, Kale, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.
$18.50

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Burrito Bowl with Romaine

Shredded Chicken, Romaine Lettuce, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.
$18.50

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Caprese Pasta Salad

Pasta Salad with Roasted Tomatoes, Mozzarella and Fresh Basil.

$16.00

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Farro Bowl

Farro Bowl with Sauteed Kale, Roasted Sweet Potatoes, Brussels Sprouts, Pumpkin Seeds and Tomatoes.

Serve warm!

$20.00

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Tarragon Chicken Salad

Our popular Chicken Salad prepared with Tarragon, a touch of Mayonnaise, MicroGreens, Lemon and a dash of Salt.
$10.00

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Wednesday

BBQ Salmon Bowl

BBQ Organic Salmon with Mango Salsa over Rice. Newest addition to the menu. We love the flavor of the BBQ Salmon combined with Mango Salsa.
$27.50

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Buffalo Chicken Salad

$10.00

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Chicken Enchiladas Verdes

A Mexican classic prepared with Organic Chicken and Corn Tortillas. Three Enchiladas per serving.
$22.75

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Farro Bowl

Farro Bowl with Sauteed Kale, Roasted Sweet Potatoes, Brussels Sprouts, Pumpkin Seeds and Tomatoes.

Serve warm!

$20.00

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Honor Bar Salad

We prepared this popular salad for an event recently and it was a hit!
Lettuce, Shredded Chicken, Cherry Tomatoes, Dates, Almonds, Avocado and Corn with Champagne Vinaigrette.
$24.00

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Mexican Street Corn

Seasoned roasted corn with fresh herbs.
$14.50

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Thursday

Organic Deviled Egg

Our popular Hors d’Oeuvres, great as a quick snack!
$8.50

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Peach BBQ Chicken

Organic Chicken Breast with Grilled Peaches and our BBQ Sauce. A perfect Summer Dish.

$24.50

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The Caroline Salad

Crisp Greens, Sliced Beets, Radishes, Goat Cheese, and Pistachios with Vinaigrette. A colorful, pretty salad great for lunch or for your next event!
$18.50

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Friday

Crudites with Curry Dip

We have been asked, so to Veg up your weekends we’ve added our traditional Crudites with Curry Dip. Vegetables come in a medium sized tin and Curry Dip in the usual small soup container.
$58.50

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Curry Dip

AKA The Crack Dip.
$17.50

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Texas Caviar

A flavorful combination of Veggies and Beans.

$20.00

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The Caroline Salad

Crisp Greens, Sliced Beets, Radishes, Goat Cheese, and Pistachios with Vinaigrette. A colorful, pretty salad great for lunch or for your next event!
$18.50

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Check back on Sunday for next week's menu!