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Weekly Menu & Ordering

Home/Weekly Menu & Ordering
Weekly Menu & Orderingadmin2020-02-26T14:45:10-05:00

Tuesday

  • Buffalo Chicken Salad

    $9.50
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  • Burrito Bowl with Kale

    Shredded Chicken, Kale, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.

    $18.00
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  • Burrito Bowl with Romaine

    Shredded Chicken, Romaine Lettuce, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.

    $18.00
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  • Farro Bowl

    Farro Bowl with Sauteed Kale, Roasted Sweet Potatoes, Brussels Sprouts, Pumpkin Seeds and Tomatoes.

    Serve warm!

    $20.00
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  • Little Gem Chopped Salad

    Little Gem Lettuce Chopped with Feta, Chickpeas, Diced Chicken and Cucumbers and Sherry Vinaigrette.

     

    $16.00
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  • Pesto Chicken Salad

    We prepared this for an event recently and we are excited to add another version of our Chicken Salad. If you love our Tarragon Chicken, try this out! Prepared with our Arugula, Pumpkin Seed Pesto.

    $9.50
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  • Slow Cooked Korean Chicken on Bao Buns

    Slow Cooked Korean Chicken Breast on Bao Buns. We had this dish on vacation and loved it.

    $20.50
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    Sweet Potato Hash

    Sweet Potatoes Bacon and Bell Pepper Hash.  A great side dish, not just for breakfast!

    $12.50
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  • Tarragon Chicken Salad

    Our popular Chicken Salad prepared with Tarragon, a touch of Mayonnaise, MicroGreens, Lemon and a dash of Salt.

    $9.50
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Wednesday

  • BBQ Salmon Bowl

    BBQ Organic Salmon with Mango Salsa over Rice. Newest addition to the menu. We love the flavor of the BBQ Salmon combined with Mango Salsa.

    $21.50
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  • Farro Bowl

    Farro Bowl with Sauteed Kale, Roasted Sweet Potatoes, Brussels Sprouts, Pumpkin Seeds and Tomatoes.

    Serve warm!

    $20.00
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  • Little Gem Chopped Salad

    Little Gem Lettuce Chopped with Feta, Chickpeas, Diced Chicken and Cucumbers and Sherry Vinaigrette.

     

    $16.00
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  • Orecchiette Pasta with Broccoli, Sausage & Garlic

    We love the combination of this flavorful pasta dish.

    $20.50
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  • Organic Chicken with Herb Roasted Tomatoes

    Chicken Breast topped with Herb Roasted Tomatoes and Pan Sauce. Served over Rice. A very popular dish for our events. The Roasted Tomatoes help make for a pretty presentation.

    $21.75
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  • Zucchini Bread

    Zucchini Loaf great for breakfast or an after school snack.

    $15.00
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Thursday

  • Chicken with Broccoli

    Sautéed Chicken with Broccoli. Our version of the traditional dish.

    $21.50
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  • Chopped Thai Chicken Salad with Peanut Vinaigrette

    Chopped Salad with Chicken, Cabbage, Carrots, Mango, Lime and Chopped Peanuts topped with a Lite Peanut Vinaigrette

    $15.50
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  • Harvest Bowl

    Mix of Crispy Kale and Arugula over Quinoa with Roasted Sweet Potatoes, Goat Cheese, Pumpkin Seeds with Maple Cider Vinaigrette.

    $16.00
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  • Little Gem Chopped Salad

    Little Gem Lettuce Chopped with Feta, Chickpeas, Diced Chicken and Cucumbers and Sherry Vinaigrette.

     

    $16.00
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  • Veggie Rice Noodles with Peanut Sauce

    Rice Noodles with Cilantro, Radish, Zucchini, Carrots and Peanuts tossed with a Peanut Vinaigrette.

    $16.50
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Friday

  • Crudites with Curry Dip

    We have been asked, so to Veg up your weekends we’ve added our traditional Crudites with Curry Dip. Vegetables come in a medium sized tin and Curry Dip in the usual small soup container.

    $49.50
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  • Curry Dip

    AKA The Crack Dip.

    $15.00
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  • Harvest Bowl

    Mix of Crispy Kale and Arugula over Quinoa with Roasted Sweet Potatoes, Goat Cheese, Pumpkin Seeds with Maple Cider Vinaigrette.

    $16.00
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  • Mini Sliced Filet Sandwiches with Arugula and Green Goddess Dressing

    6 per order.

    $33.50
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  • Texas Caviar

    A flavorful combination of Veggies and Beans.

     

    $20.00
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  • The Caroline Salad

    Crisp Greens, Sliced Beets, Radishes, Goat Cheese, and Pistachios with Vinaigrette. A colorful, pretty salad great for lunch or for your next event!

    $16.00
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Check back on Sunday for next week's menu!

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Contact Us

Megan@fourforks.net
(203) 202-7576

7 Tokeneke Road
Darien, CT 06820

Hours

Mon: 12-4pm
Tue-Fri:10am-5pm
Sat & Sun: Catering Only

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