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Little Gem Lettuce Chopped with Feta, Chickpeas, Diced Chicken and Cucumbers and Sherry Vinaigrette.
Slow Cooked Korean Chicken Breast on Bao Buns. We had this dish on vacation and loved it.
We prepared this for an event recently and we are excited to add another version of our Chicken Salad. If you love our Tarragon Chicken, try this out! Prepared with our Arugula, Pumpkin Seed Pesto.
Sweet Potatoes Bacon and Bell Pepper Hash. A great side dish, not just for breakfast!
Our popular Chicken Salad prepared with Tarragon, a touch of Mayonnaise, MicroGreens, Lemon and a dash of Salt.
Farro Bowl with Sauteed Kale, Roasted Sweet Potatoes, Brussels Sprouts, Pumpkin Seeds and Tomatoes.
Serve warm!
Shredded Chicken, Kale, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.
Shredded Chicken, Romaine Lettuce, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.
