• Little Gem Chopped Salad

    Little Gem Lettuce Chopped with Feta, Chickpeas, Diced Chicken and Cucumbers and Sherry Vinaigrette.

     

    $17.50
    Little Gem Lettuce Chopped with Feta, Chickpeas, Diced Chicken and Cucumbers and Sherry Vinaigrette.  
  • Tarragon Chicken Salad

    Our popular Chicken Salad prepared with Tarragon, a touch of Mayonnaise, MicroGreens, Lemon and a dash of Salt.

    $10.00
    Our popular Chicken Salad prepared with Tarragon, a touch of Mayonnaise, MicroGreens, Lemon and a dash of Salt.
  • Organic Chicken with Herb Roasted Tomatoes

    Chicken Breast topped with Herb Roasted Tomatoes and Pan Sauce. Served over Rice. A very popular dish for our events. The Roasted Tomatoes help make for a pretty presentation.

    $26.75
    Chicken Breast topped with Herb Roasted Tomatoes and Pan Sauce. Served over Rice. A very popular dish for our events. The Roasted Tomatoes help make for a pretty presentation.
  • Farro Bowl

    Farro Bowl with Sauteed Kale, Roasted Sweet Potatoes, Brussels Sprouts, Pumpkin Seeds and Tomatoes.

    Serve warm!

    $20.00
    Farro Bowl with Sauteed Kale, Roasted Sweet Potatoes, Brussels Sprouts, Pumpkin Seeds and Tomatoes. Serve warm!
  • Burrito Bowl with Kale

    Shredded Chicken, Kale, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.

    $18.50
    Shredded Chicken, Kale, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.
  • Mimi’s Chinese Chicken Salad

    Organic Chicken tossed with Wild and White Rice, Mandarin Oranges, Snow Peas, Toasted Almonds and Lemon Soy Vinaigrette.

     

    $19.50
    Organic Chicken tossed with Wild and White Rice, Mandarin Oranges, Snow Peas, Toasted Almonds and Lemon Soy Vinaigrette.  
  • Burrito Bowl with Romaine

    Shredded Chicken, Romaine Lettuce, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.

    $18.50
    Shredded Chicken, Romaine Lettuce, Quinoa, Black Beans, Tomatoes, Roasted Corn and Tortilla Strips with Lime Cilantro Vinaigrette.

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